Khasta kabab (Stuffed)

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Khasta kabab (Stuffed) Ingredients kabab: -Pyaz (Onion) 3 medium -Adrak (Ginger) chopped 1 tsp -Hari mirch (Green chili) chopped 1 tbs -Amchur powder (Dried mango powder) 1 tsp -Hara dhania (Fresh coriander) chopped handful -Cooking oil 3-4 tbs -Boneless beef with 10% fat (Charbi) ½ kg -Dahi (Yogurt) hung 2 tbs -Pyaz (Onion) fried 2 […]

Crispy Potato Rings

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Crispy Potato Rings Ingredients for Crispy Potato Rings: -Lal mirch (Red chili) crushed ½ tsp -Chaat masala ½ tsp -Cornflour 3 tbs -Adrak paste (Ginger paste) ½ tbs -Hara dhania (Fresh coriander) chopped handful -Cooking oil for frying -Aloo (Potatoes) boiled & cubes ½ kg -Chawal ka atta (Rice flour) ½ Cup -Kali mirch powder […]

Chicken Badami Handi

Chicken Badami Handi

Chicken Badami Handi Ingredients For Chicken Badami : -Adrak (Ginger) julienne -Makhan (Butter) 2-3 tbs -Hari mirch (Green chillies) sliced 2-3 -Hara dhania (Fresh coriander) chopped -Adrak (Ginger) julienne -Laung (Cloves) 2-3 -Hari elaichi (Green cardamom) 2 -Garam masala powder 1 tsp -Jaifil powder (Nutmeg powder) 1/8 tsp -Javitri powder (Mace powder) 1/8 tsp -Kasuri […]

Chapli Kofta Pulao

Chapli Kofta Pulao

Chapli Kofta Pulao Ingredients For Chapli Kofta Pulao: 1. Prepare Chapli Koftay: -Garam masala powder ½ tsp -Kali mirch powder (Black pepper powder) ½ tsp -Lal mirch (Red chilli) crushed 1 tbs -Hari mirch (Green chilli) chopped 1 & ½ tbs -Makai ka atta (Maize flour) ½ Cup -Hara dhania (Fresh coriander) chopped 2-3 tbs […]

Cheeseburger Wraps 2 ways

Cheeseburger Wraps 2 ways

Cheeseburger Wraps 2 ways Ingredients For Cheeseburger Wraps: Prepare Beef Patty: Beef qeema (Mince) 500g (lean meat) Anday ki zardi (Egg Yolk) 1 BBQ sauce 1 tbs Kali mirch powder (Black pepper powder) 1 tsp Namak (Salt) 1 tsp or to taste Lal mirch (Red chili) crushed 1 tsp Lehsan powder (Garlic powder) 1 tsp […]

Saag Gosht

Saag Gosht

Saag Gosht Ingredients For Saag Gosht: Haldee powder (Turmeric powder) ½ tsp Lal mirch powder (Red chili powder) 1 tbs or to taste Namak (Salt) 1 tsp or to taste Pani (Water) 1 Cup or as required Tamatar (Tomatoes) chopped 3-4 medium Hara lehsan (Green garlic) chopped Hari mirch (Green chili) chopped Hara dhania (Fresh […]

Green Tikka Masala

Green Tikka Masala

Green Tikka Masala Ingredients for green Tikka Masala: Zeera powder (Cumin powder) 1 tsp Garam masala powder ½ tsp Namak (Salt) 2 tsp or to taste Lemon juice 2-3 tbs Oil 3 tbs Pani (Water) as required Chicken Tikka 4 pieces Hara dhania (Fresh coriander) ground 1 bunch Dahi (Yogurt) whisked 4 tbs Adrak lehsan paste […]

Mutton Makhni Handi

Mutton aMakhni Handi

Mutton Makhni Handi 1. Ingredients For Mutton Makhni Handi: Tamatar (Tomatoes) cubes 4 medium Cooking oil 3 tbs Nurpur Butter 2-3 tbs Mutton boneless cubes ½ kg Hari mirch (Green chili) chopped 1 & ½ tbs Leshan (Garlic) crushed 1 tbs Adrak (Ginger) crushed 1 tbs Namak (Salt) 1 tsp or to taste Water 2 […]

Camel Meat Shami Kabab

Camel Meat Shami Kabab

Ingredients Camel Meat Shami Kabab: 1. For Bouquet Garni (Potli) Camel Meat Shami Kabab: Sabut dhania (Coriander seeds) 2 tbs Zeera (Cumin seeds) 1 tbs Laung (Cloves) 1 tsp Sabut kali mirch (Black peppercorns) 1 tsp Badi elaichi (Black cardamom) 4-5 Jail (Nutmeg) ½ piece Darchini (Cinnamon sticks) 2-3 Badiyan ka phool (Star anise) 2 […]

Moonglet (Moong Daal Omelette)

Moonglet (Moong Daal Omelette)

Moonglit (Moong Daal Omelette) Ingredients For Moonglet  Moong daal (Yellow lentil) 1 Cup (soaked for 30 minutes) Water ¼ Cup or as required Namak (Salt) 1 tsp or to taste Haldi powder (Turmeric powder) ¼ tsp Lal mirch powder (Red chilli powder) 1 tsp or to taste Zeera (Cumin seeds) roasted & crushed 1 tsp […]