Tag

BBQ sauce

Browsing

Cheeseburger Wraps 2 ways

Ingredients For Cheeseburger Wraps:

Prepare Beef Patty:

  • Beef qeema (Mince) 500g (lean meat)
  • Anday ki zardi (Egg Yolk) 1
  • BBQ sauce 1 tbs
  • Kali mirch powder (Black pepper powder) 1 tsp
  • Namak (Salt) 1 tsp or to taste
  • Lal mirch (Red chili) crushed 1 tsp
  • Lehsan powder (Garlic powder) 1 tsp
  • Hara dhania (Fresh coriander) chopped 2 tbs
  • Cooking oil 2 tbs
  • Cheddar cheese slice

Cheese Burger Wrap with Iceberg:

  • Iceberg leaves
  • Mustard paste
  • Pickled jalapeno slices
  • Lite Mayonnaise or Greek yogurt
  • Tamatar (Tomato) slices
  • Tomato ketchup
  • Pyaz (Onion) rings

Cheese Burger Wrap Tortilla:

  • Whole wheat tortilla
  • Dahi (Yogurt) whisked
  • Tamatar (Tomato) slices
  • Tomato ketchup
  • Pyaz (Onion) slices
  • Mustard paste
  • Pickled cucumber sliced
  • Salad patta (Lettuce leaves)

Directions For Cheeseburger Wraps:

Prepare Beef Patty:

  1. In a coliseum, add beef hash, egg thralldom, bbq sauce, black pepper grease paint, swab, red chili crushed, garlic
    grease paint, fresh coriander & blend well. Grease hands with oil painting, take a small volume of admixture( 90g) & make
    galettes of equal sizes. On a cast iron visage, add cuisine oil painting & heat it, place beef croquette, press with the help of
    burger croquette press & chef from both sides until brown( 3- 4 twinkles on each side). On the burger croquette, place the cheddar
    rubbish slice & set it away( makes 7- 8 galettes).

Rubbish Burger Wrap with Iceberg

  1. On two icicle leaves, add mustard paste & pickled jalapeno on the one-quarter side, add lite
    mayonnaise and tomato slices on the alternate quarter side, tomato ketchup & cheeseburger croquette on the third quarter side,
  2. onion rings on the fourth quarter side & fold each side on one another making a serape & serve!

Rubbish Burger Wrap Tortilla

  1. On a whole wheat tortilla, make cuts with the help of a cutter. Add cheeseburger croquette on the one-quarter side, add yogurt &
    tomato slices on the alternate quarter side, tomato ketchup & onion on third quarter side, mustard paste, pickled cucumbers
    & lettuce leaves on the fourth quarter side & fold each side on one another making a serape & serve!